Recipe: Appetizing Cameline Meat Brewet with Onions

Cameline Meat Brewet with Onions.

Cameline Meat Brewet with Onions You can cook Cameline Meat Brewet with Onions using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Cameline Meat Brewet with Onions

  1. Prepare 1/2 pound of beef.
  2. You need 1 teaspoon of butter.
  3. You need To taste of ground black pepper.
  4. It's 1/2 teaspoon of salt.
  5. It's 4 cups of Cameline Meat Brewet sauce see my recipe.
  6. Prepare 1/2 of large onion.

Cameline Meat Brewet with Onions instructions

  1. Cut the meat and cook in the melted butter.. Cameline Meat Brewet with Onions
  2. Melt the butter with the ground black pepper and salt. Fry the meat till caramelized.. Cameline Meat Brewet with Onions
    Cameline Meat Brewet with Onions
  3. Remove the meat. Slice and add the onions to the hot pan. Add salt and pepper. Stirfry till slightly caramelized..
  4. Add the onions to the beef strips in the jar. Pour the sauce on top. Put into the refrigerator for 4-7 days. Serve I hope you enjoy!!!.

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