Recipe: Appetizing Easy Homemade Potato Gnocchi

Easy Homemade Potato Gnocchi.

Easy Homemade Potato Gnocchi You can have Easy Homemade Potato Gnocchi using 13 ingredients and 13 steps. Here is how you cook that.

Ingredients of Easy Homemade Potato Gnocchi

  1. You need 5 of ☆ Potatoes.
  2. You need 100 grams of ☆ Flour.
  3. Prepare 1 of Onion.
  4. Prepare 1 clove of Garlic.
  5. Prepare 100 grams of Beef and pork ground meat.
  6. You need 1 tbsp of Oil.
  7. It's 1 of ◇ Soup stock cube.
  8. You need 1 can of ◇ Canned tomato.
  9. Prepare 5 tbsp of ◇ Ketchup.
  10. It's 1 tbsp of ◇ Japanese Worcestershire-style Sauce.
  11. Prepare 3 of to 5 tablespoons ◇ Sugar.
  12. Prepare 3 pinch of ◇ Salt.
  13. Prepare 1 of Grated cheese, basil, pepper.

Easy Homemade Potato Gnocchi step by step

  1. Boil water in a pot. Peel the potatoes and cut into bite-sizes. Soak the potatoes in water..
  2. When the water boils, add a pinch of salt and cook the potatoes until soft..
  3. When cooked, drain in a colander. Transfer into a bowl and mash with a masher..
  4. When mostly cooled, add the flour and knead well with your hands..
  5. Gather the gnocchi dough together. Divide into 4 equal portions and shape into long sausage shapes. Cut into 1.5 - 2 cm rounds..
  6. Roll up the cut pieces into a ball. Press onto the back of a fork to flatten and make grooved patterns on their surfaces. Do the same for both sides..
  7. Boil some water in a pot, and cook the gnocchi..
  8. When the gnocchi floats to the top, drain in a colander..
  9. [ Meat sauce: ] Mince the onion and garlic..
  10. Spread some oil in a frying pan and sauté the garlic until fragrant. Add the onion and mixed ground meat, and sauté well over medium heat..
  11. When cooked, add all ◇ ingredients and simmer to reduce until thick..
  12. Add the cooked gnocchi into the frying pan with the meat sauce and bring everything to a simmer to finish..
  13. Serve with grated cheese, basil, black pepper, or tabasco to your liking..

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