Easiest Way to Make Appetizing "Eggroll in a bowl"

"Eggroll in a bowl".

"Eggroll in a bowl" You can cook "Eggroll in a bowl" using 10 ingredients and 1 steps. Here is how you achieve it.

Ingredients of "Eggroll in a bowl"

  1. It's 1-1.5 lbs of ground beef or pork.
  2. It's 1 of 12-14oz bag coleslaw mix.
  3. You need 1/4 cup of light sodium soy sauce.
  4. You need of Drizzle of sesame oil.
  5. Prepare 2 of eggs.
  6. You need 1 tbs of minced garlic.
  7. Prepare of Sriracha to taste.
  8. You need of Green onion (garnish).
  9. It's of Optional: ginger & sesame seeds.
  10. It's of Black pepper to taste.

"Eggroll in a bowl" instructions

  1. In a large skillet, brown the pork or beef until no longer pink. Drain the meat. Add the garlic and sautee for 30 seconds. Add the coleslaw, soy sauce, (ginger), black pepper and sautee until desired tenderness. You can add a little water if you need more liquid to sautee the coleslaw down. Crack the eggs in a separate pan & scramble. Cook until desired. Add to pan. Stir in sriracha. Drizzle with sesame oil and sprinkle with green onions. Add additional soy sauce if necessary..

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